Formaggio misto L' Amatriciano kg 1,900 ca woo_import_1 Semi-mature sheep's milk cheese

Semi-mature sheep's milk cheese

In addition to the external visual appearance

facilitando così una migliore cessione di antociani (colore) e polifenoli (tannini) dalle bucce al mosto

With white paste

Formaggio misto L' Amatriciano kg 1,900 ca woo_import_1 Semi-mature sheep's milk cheeseCheese Without preservatives from cow and sheep milk INGREDIENTS: Cow's MILK, sheep's MILK, rennet, lactic ferments and salt. PRODUCT FEATURES Name: L'Amatriciano Brand: Amatrice Pascoli Antichi Origin of milk: Italy Weight: ~ 1. 8 kg Minimum maturation: 20 30 days Product presentation: Crust: thick (Canestrato) of light brown colour Paste: compact and rather hard, light yellow colour Eyes: absent Organoleptic characteristics: strong, slightly spicy